The hotel features 462 accommodation units. A lobby and a reception are available to guests. Lift access is provided to the upper floors. Amenities include a safe. Internet access and wireless internet access are available in the public areas. Gastronomic options include a restaurant, a dining area, a café and a bar. Guests can buy holiday mementos from the souvenir shop. Shopping facilities are available. A garden is among the features contributing to a pleasant stay. A newspaper stand is also among the amenities at the hotel. Additional services include a 24-hour security service, room service, a laundry and a hairdressing salon. In addition, a conference room and a business centre are also available.\r\nRooms\r\nAll rooms feature air conditioning and a bathroom. Each accommodation unit features a double bed or a sofa-bed. Extra beds can be requested. A safe, a minibar and a desk also feature. A fridge, a mini-fridge and tea and coffee making equipment contribute to a comfortable stay. Internet access, a telephone, a TV, a radio, a plug adapter, an alarm clock and wireless internet access are provided as standard. Guests will also find slippers provided. In each of the bathrooms, guests will find a shower, a hairdryer, a vanity mirror and bathrobes.A refreshing dip in the indoor or outdoor pool can be pleasantly cooling on hot days. Leisure options at the hotel include a gym and a sauna. For a fee, golf and a spa are also available.\r\nBreakfast Buffet schedule are as follows starting from July 15, 2019:\r\nWeekdays: 6:00 - 10:00 am\r\nWeekends: 6:00 - 10:30 am\r\nKindly also note that Breakfast has increased from 59,000 won TO 64,000 won starting January 15, 2020.\r\nIMPORTANT NOTE:\r\n- Due to COVID-19, all the facilities (Sauna, Gym and Swimming pool) will be restricted to use for in-house guest until further notice from 24th of Aug.2020.\r\n- Due to COVID-19, dinner and breakfast service at Park view buffet restaurant will be temporary stopped until further notice from 24th of Aug.2020.\r\nIn line with COVID19, please take note of below safety prcedures:\r\n1. Measure body temperature of staff 2 times per day.\r\n2. Thermal imaging stationed at entrances, front desk and employee entrance.\r\n3. Masks are provided to staff.\r\n4. Property disinfection everyday.\r\n5. Hand sanitizers in the facility and informing guests about it.\r\n6. Weekly special infection.\r\n7. Advise those who need self - quarantine or have symptoms that admission is not permitted\r\n(11-Aug-22 to 13-Aug-22 - breakfast is not available on 8/13th.